Shrimp Biryani

Updated at: Thu, 17 Aug 2023 03:02:27 GMT

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Step 1

1. Mix the shrimp pieces with salt and turmeric

Step 2

2. Transfer the shrimp to a frying pan with a bit of cooking oil for

Step 3

3. Once the shrimps are cooked, remove from the pan

Step 4

4. Stir in the shah jeera, bay leaves, cinnamon sticks, cardamom, cloves, peppercorn, and sliced onion

Step 5

5. After 2-3 minutes add garlic, ginger, green chili paste, chopped tomato, ground coriander, red chili, salt, coconut paste, and a splash of water

Step 6

6. Add the shrimp to the saucepan and remove from heat

Step 7

7. It a large pot, drizzle cooking oil, temper the shah jeera along with bay leaves, cinnamon sticks, cardamom, and cloves until fragrant

Step 8

8. Add sliced onion, rice that has been soaked for 30 minutes, ginger, hot water, and salt

Step 9

9. Cook for 6-7 minutes on high heat and stir occasionally

Step 10

10. Cook for another 10 minutes on low heat with a lid on

Step 11

11. Add fried onions, shrimps, ghee, green chilies, optional food coloring, freshly chopped coriander leaves, and garam masala

Step 12

12. Cook for 10 more minutes on low heat with the lid on

Step 13

13. Ready to Enjoy!

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Shrimp Biryani