Asparagus Salad with Egg, Bacon and Dijon Vinaigrette

Name: Asparagus Salad with Egg, Bacon and Dijon Vinaigrette
Cook time: 20 min
Total time: 20 min
Ingredients: 1 large hard boiled egg (peeled and sliced); 1 2/3 cups chopped asparagus; 2 slices cooked and crumbled center cut bacon (check labels for Whole30); 1/2 tsp Dijon mustard (check label for Whole30); 1 teaspoon extra virgin olive oil; 1 teaspoon red wine vinegar; pinch salt and pepper (to taste)

Instructions

Cook:20min

Asparagus Egg and Bacon Salad with Dijon Vinaigrette is the perfect easy Spring salad made with just a few simple ingredients – asparagus, hard boiled egg and bacon tossed with a Dijon vinaigrette.

Updated at: Thu, 17 Aug 2023 11:27:51 GMT