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Yaki Udon | Stir Fried Udon Noodles
1/5
Yaki Udon | Stir Fried Udon Noodles
2/5
Yaki Udon | Stir Fried Udon Noodles
3/5
Yaki Udon | Stir Fried Udon Noodles
4/5
Yaki Udon | Stir Fried Udon Noodles
5/5
81%
10
Dana :)
By Dana :)

Yaki Udon | Stir Fried Udon Noodles

4 steps
Prep:10minCook:10min
Yaki udon is an easy Japanese stir fried udon noodle recipe ready in 20 minutes! Stir fried udon noodles with a savory 5 ingredient yaki udon noodle sauce.
Updated at: Thu, 17 Aug 2023 14:15:15 GMT

Nutrition balance score

Good
Glycemic Index
57
Moderate
Glycemic Load
88
High

Nutrition per serving

Calories1151.6 kcal (58%)
Total Fat35.1 g (50%)
Carbs153.7 g (59%)
Sugars14.3 g (16%)
Protein55 g (110%)
Sodium2044.4 mg (102%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all the ingredients for the sauce in a small bowl and set aside.
BowlBowl
dark soy saucedark soy sauce2 ½ tablespoons
oyster sauceoyster sauce2 tablespoons
mirinmirin1 tablespoon
brown sugarbrown sugar2 teaspoons
rice wine vinegarrice wine vinegar½ teaspoon

Cook the udon noodles

Step 2
Remove your udon noodles from its package and add it to a pot of boiling water. Frozen udon noodles can be added directly to the pot of boiling water. Stir gently until your udon noodles are separated and pliable. This should take 1 - 2 minutes. They come precooked so avoid overcooking them as they can get too soft.
PotPot
CooktopCooktopHeat
udon noodlesudon noodles2 packets
Step 3
Rinse and drain your noodles under cold water. If not using right away, drizzle on a little bit of oil to keep them from sticking.

Sit fry

Step 4
Heat your pan over high heat and add the oil. Add in the ground meat and stir fry for 1 minute before adding the rest of your vegetables. Stir fry together for 1 minute and then add in the noodles and sauce. Continue stir frying for 3 - 4 minutes or until well combined. Serve immediately.
CooktopCooktopHeat
Frying PanFrying Pan
avocado oilavocado oil1 tablespoon
ground meatground meat0.5 lb
scallionsscallions2 stalks
white onionwhite onion0.33
bok choybok choy3
mushroomsmushrooms1 ½ cups
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Notes

30 liked
7 disliked
Delicious
Easy
Go-to
One-dish
Under 30 minutes