Slow Cooked Chicken Breast

I wound this delicious Crockpot chicken recipe on Kristine's Kitchen. Instead of using a slow cooker, I used a rice cooker to make this recipe. It was juicy and flavorful, and perfect for as a family mea

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Pour the chicken broth into the rice cooker

Step 2

In a small bowl, stir together the paprika, dried oregano, garlic powder, onion powder, salt and pepper

Step 3

Sprinkle the seasoning mixture over the chicken and gently rub it onto the meat. Place the seasoned chicken breasts into the rice cooker.

Step 4

Cover and cook on low for 3-4 hours, or high for about 2 hours, or until chicken is cooked through to 165° F in the center when tested with an instant-read thermometer

Step 5

Let chicken rest for 5-10 minutes. Chicken breasts may be served as is, or sliced or shredded before serving

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