Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
29
High
Nutrition per serving
Calories863.2 kcal (43%)
Total Fat42.5 g (61%)
Carbs64.7 g (25%)
Sugars18.9 g (21%)
Protein54.7 g (109%)
Sodium601.6 mg (30%)
Fiber11.1 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Coat chicken with flour and brow
Step 2
Add water and vegetables and salt pepper slow cook
Notes
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