Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
63
High
Nutrition per serving
Calories1709.9 kcal (85%)
Total Fat98.2 g (140%)
Carbs123.7 g (48%)
Sugars15.7 g (17%)
Protein73.3 g (147%)
Sodium3214.6 mg (161%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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