Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
63
High
Nutrition per serving
Calories1512.1 kcal (76%)
Total Fat84.4 g (121%)
Carbs123.7 g (48%)
Sugars15.7 g (17%)
Protein56.2 g (112%)
Sodium3150.2 mg (158%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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