Ground turkey taco lettuce wraps

This recipe is from Schreiber Foods

Great

% Daily Values based on a 2,000 calorie diet

Step 1

In a large non-stick skillet over medium heat combine 1 Tbsp. olive oil, bell pepper, and ½ cup yellow onion. Sauté for 3-4 minutes, or until onions become translucent.

Step 2

And ground turkey to the skillet; cook for 5-7 minutes, or until turkey is cooked through.

Step 3

Add taco seasoning and salsa, stir well, and reduce heat to simmer. Cover and let turkey taco mixture simmer for 5 minutes.

Step 4

When ready to serve, fill each lettuce cup up with equal amounts of ground turkey mixture; top with shredded cheese, tomatoes, red onion, and cilantro.

Step 5

Serving size: 2 lettuce cups

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