Aunt Lori's Italian Turkey Meatballs
100%
1
By Lord Monchichi
Aunt Lori's Italian Turkey Meatballs
3 steps
Prep:10minCook:30min
Lori likes to make several batches and freeze the extra. You can also use the same recipe for delicious turkey burgers!
Updated at: Wed, 16 Aug 2023 20:35:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories407.1 kcal (20%)
Total Fat19.7 g (28%)
Carbs15.6 g (6%)
Sugars1.4 g (2%)
Protein41 g (82%)
Sodium1651 mg (83%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix all ingredients in a large bowl and roll into 2 inch balls. (Consistent size is important so that they cook at the same rate)
Step 2
Place in a 9x13 pan and bake at 350° for 30 minutes or until browned.
Step 3
To freeze: Bake as normal, allow to cool then place in freezer bags. To serve just defrost and reheat. If simmer in sauce, they may be placed in slow-cooker frozen and cooked for several hours.
Notes
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