Mexican Plate

Name: Mexican Plate
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Mexican, Latin American, American
Ingredients: 500 g potatoes; 1 tsp paprika powder; 220 g kidney beans, drained 400 g crushed tomatoes; 1 tbsp cumin, ground; 1 tsp smoked paprika powder 1/2 tsp cayenne, ground; 1/2 tsp sea salt; 1/2 tsp black pepper, ground; 1 avocado; 1/2 tomato; 1 tbsp lime juice; 1/2 red onion; 1/2 cup fresh coriander; 1/2 tsp black pepper, ground; 1/2 cup cashew sour cream; 1/2 cup fresh coriander; 1 tbsp sriracha

6 steps

Prep:20minCook:20min

Another perfect sharing plate! Can’t count on my fingers how many times me and my boyfriend have had this as a Friday dinner! You can substitute the cashew sour cream for coconut yogurt.

Updated at: Thu, 17 Aug 2023 13:24:52 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories586 kcal (29%)

Total Fat23.2 g (33%)

Carbs82 g (32%)

Sugars15.7 g (17%)

Protein18.6 g (37%)

Sodium1378.9 mg (69%)

Fiber17.1 g (61%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

500gpotatoes

1 tsppaprika powder

220gkidney beans

drained

400gcrushed tomatoes

1 Tbspcumin ground

1 tspsmoked paprika powder

½ tspcayenne

ground

½ tspsea salt

½ tspblack pepper

ground

1avocado

0.5tomato

1 Tbsplime juice

0.5red onion

½ cupfresh coriander

½ tspblack pepper

ground

½ cupcashew sour cream

½ cupfresh coriander

1 Tbspsriracha

Instructions

Step 1

Preheat the oven to 400F/200C degrees

OvenPreheat

Step 2

Slice the potatoes and place them in a bowl together with the spices and combine

Knife

Bowl

Step 3

Bake them in the oven for about 15 minutes or until the potatoes are starting to get brown

OvenHeat

Step 4

Make the chili by adding all of the chili ingredients in a pan, let simmer on medium heat for about 10 minutes until it becomes thicker

Pan

CooktopHeat

Step 5

Prepare the guacamole by mashing the avocado, chop the tomato, onion & coriander and add to a bowl together with rest of the ingredients, stir with a fork until combined

Step 6

Now it’s time to create a plate! Start by placing the potatoes and then continue with the chili and guacamole, top with vegan sour cream and cilantro. Enjoy!