Pancakes

Name: Pancakes
Cuisine: American
Ingredients: -2 and 1/2 cups flour; -1/4 cup sugar; -1/2 teaspoon salt; -1 tablespoon baking powder; -2 eggs; -1 tablespoon vanilla extract; -4 tablespoons melted butter; -2 cups milk

1 step

Pancakes Delicious and fluffy pancakes make them this weekend for your family and start the day off right. —ingredients— -2 and 1/2 cups flour -1/4 cup sugar -1/2 teaspoon salt -1 tablespoon baking powder -2 eggs -1 tablespoon vanilla extract -4 tablespoons melted butter -2 cups milk : Put a nonstick Skillet on medium heat pour the batter to form whatever size pancakes you want. Cook the bottom until bubbles form on top and you see the bottom is golden flip and cook the other side for about 1 minute or until golden and enjoy. : : : :

Updated at: Wed, 16 Aug 2023 16:53:38 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Nutrition per serving

Calories2184.1 kcal (109%)

Total Fat71.4 g (102%)

Carbs317 g (122%)

Sugars76.2 g (85%)

Protein59.8 g (120%)

Sodium2950.4 mg (148%)

Fiber8.5 g (30%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 ½ cupsflour

¼ cupsugar

½ teaspoonsalt

1 tablespoonbaking powder

2eggs

1 tablespoonvanilla extract

4 tablespoonsbutter

melted

2 cupsmilk

Instructions

Step 1

Put a nonstick Skillet on medium heat pour the batter to form whatever size pancakes you want. Cook the bottom until bubbles form on top and you see the bottom is golden flip and cook the other side for about 1 minute or until golden and enjoy.

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