Crispy Tofy with Hoisin Noodles

Brown rice noodles are stirred through a saucy medley of hoisin, tamari, spring onion and sizzled pepper. It’s the perfect base for our crispy organic tofu, cubed and cooked simply with salt and pepper. Cook time: 30 mins Allergens: Soya Cuisine: Chinese Key ingredient: Filling organic tofu

Good

% Daily Values based on a 2,000 calorie diet

↑Support creators by visiting their site 😊