Buttermilk
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Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories487.3 kcal (24%)
Total Fat35.8 g (51%)
Carbs30.5 g (12%)
Sugars3.2 g (4%)
Protein13.3 g (27%)
Sodium1923.4 mg (96%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
For the gravy
Instructions
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