Special Salmon Patties

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Step 1

Drain cans of Salmon and remove bones (optional)

Step 2

Chop onions, green peppers, and garlic.

Step 3

Saute onions, peppers, green onions, and garlic

Step 4

Whisk eggs in a bowl

Step 5

Add old bay seasoning, lemon juice, cayenne pepper, eggs, vegetables, flour and mix

Step 6

Shape into patties

Step 7

Fry salmon patties in Vegetable or Olive Oil on medium heat 5 minutes per side.

Step 8

Serve and eat.