Apple Pancake

Updated at: Thu, 17 Aug 2023 06:36:29 GMT

Step 1

1. Preheat oven to 425 degrees

Step 2

2. Melt butter in a medium cast iron skillet over medium heat. Remove from heat. Transfer 2 tablespoons of the melted butter to a blender

Step 3

3. Add eggs, milk and vanilla and blend until very smooth, about 30 seconds

Step 4

4. Add flour, one tablespoon granulated sugar, baking powder, 1/4 teaspoon nutmeg and salt. Pulse until very smooth, scraping down the sides as necessary

Step 5

5. Combine the remaining 1/4 cup granulated sugar, 1/4 teaspoon nutmeg and cinnamon in a small bowl.

Step 6

6. Brush the remaining butter over the bottom and up the sides of the pan

Step 7

7. Return to medium heat. Sprinkle the sugar mixture into the pan and arrange apple slices on top

Step 8

8. Cook, undisturbed until bubbling, one to two minutes

Step 9

9. Pour the batter over the apple slices

Step 10

10. Transfer the pan to the oven and bake for 15 minutes. Reduce temperature to 375 and bake until golden and the center is firm, 5 to 10 minutes more

Step 11

11. Sift confectioner sugar over the top before serving

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