Everything but the Charcuterie Board Pasta Salad

boiled rinsed

cubed

cubed, any hard cheese would be good- mozzarella would be good too

finely diced

sliced and halved

quartered

finely sliced

sliced and halved, could omit and replace with 2-4 cloves of fresh garlic minced

mild to medium, I buy pre-sliced Mezzetta Golden Greek

balsamic, red or white wine vinegar preferred, I like LOTS of vinegar You could reduce this to 1:1 ratio if preferred

Juice of, lime is ok if you don’t have lemon

if using fresh herbs like basil you could omit this

if you want it spicier