Creamy Spinach Mushroom Pasta

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1) cook your pasta as the instruction on the package says, drain it and leave it aside

Step 2

2) while your pasta is cooking, prep your ingredients for the sauce - slice your onion, garlic and mushrooms

Step 3

3) after you move the pasta from the stove, heat some butter in a pan

Step 4

4) after it’s melted, put all of your ingredients without the cream (onion, garlic, mushrooms, spinach)

Step 5

5) sauté your vegetables for 10-15 minutes and add the cream

Step 6

6) leave on the stove until the cream starts bubbling, add your pasta and turn off your stove

Step 7

7) serve with freshly grated Parmesan cheese and enjoy