Chickpea Focaccia

4 steps

Prep:10minCook:20min

Borrowed from The UnDiet Cookbook - Author Meghan Telpner

Updated at: Thu, 17 Aug 2023 04:49:53 GMT

Nutrition balance score

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Ingredients

4 servings

1 cupchickpea flour

¼ cupsunflower seeds

ground in a coffee grinder

1 cupwater

½ cupchopped onion

1 cupspinach

chopped

2 Tbspraw cashew butter

my addition

1 cupnutritional yeast

my addition

2 tsppizza seasonings

my addition

½ tspsea salt

optional

Instructions

Step 1

Preheat the oven to 400F.

Step 2

Add parchment paper to a 9 x 12 baking dish. Sprinkle the dish with a little flour.

Step 3

Mix all the ingredients together in a bowl and pour the batter in the dish.

Step 4

Bake for 20min or until slightly golden at the edges and dry to the touch. Allow to cool in the pan before slicing and serving.

Notes

1 liked

0 disliked

Crispy

Easy

Go-to

Kid-friendly

One-dish

S. Holmes· 2 years ago

The original recipe does not use pizza seasonings, nutritional yeast, or raw cashew butter. Those are my additions to this recipe. This is a really good base for Focaccia bread.

1 Likes

Chickpea Focaccia

Nutrition balance score

Ingredients

Instructions

Notes

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