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Angelo Coassin (Cooking with Bello) 🍝
By Angelo Coassin (Cooking with Bello) 🍝

SPICY RADIATORI PASTA

7 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 12:03:06 GMT

Nutrition balance score

Unbalanced
Glycemic Index
49
Low
Glycemic Load
35
High

Nutrition per serving

Calories824.7 kcal (41%)
Total Fat47.5 g (68%)
Carbs71.9 g (28%)
Sugars5.2 g (6%)
Protein21.2 g (42%)
Sodium320.5 mg (16%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a pan, sizzle your chopped onion and garlic with some olive oil for a couple of mins until nice and sexy.
Step 2
Add your tomato purée, your vodka and let it evaporate for about 3/4 mins.
Step 3
Now add your heavy cream and season with salt and chilly flakes. Simmer for a couple of mins.
Step 4
In the meanwhile, boil your pasta in some salted water until al dente, drain it and add it to your sauce.
Step 5
Toss well over the heat to combine all the flavours together, adding a couple of spoons of pasta water to make it mamma mia!
Step 6
Turn heat off, add your cold butter and grated Parmigiano cheese and stir one last time. Add a few more drops of pasta water if necessary.
Step 7
Buon appetito!

Notes

68 liked
5 disliked
Delicious
Go-to
Easy
Spicy
Under 30 minutes