Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories425.2 kcal (21%)
Total Fat16.1 g (23%)
Carbs64.9 g (25%)
Sugars28.8 g (32%)
Protein7.2 g (14%)
Sodium241.5 mg (12%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
Instructions
Step 1
In a mixing bowl, beat your butter
Step 2
Once beat, add sugar and brown sugar. Continue to beat
Step 3
Add 2 eggs and vanilla. Continue beating
Step 4
Add flour, baking soda, cinnamon, nutmeg and salt. Continue beating
Step 5
Scape the edges of the bowl then add oats and raisins and continue beating
Step 6
Once all well combined, add cookie dough balls to a greased cookie sheet. I make mine about 3 inches big
Step 7
Bake at 350 for 13 minutes
Notes
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