Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
69
High
Nutrition per serving
Calories647.9 kcal (32%)
Total Fat15.3 g (22%)
Carbs123.7 g (48%)
Sugars74.1 g (82%)
Protein15.8 g (32%)
Sodium219.9 mg (11%)
Fiber19.2 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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