Pork sausage lasagna

Name: Pork sausage lasagna
Cuisine: European, Italian, Mediterranean
Ingredients: 7.5 oz frozen spinach; 3.8 oz carrots sliced; 2.4 oz bell pepper chopped; 6.5 oz onions chopped; 8.8 oz zucchini chopped; 3.1 oz garlic minced; 12 grams olive oil; 1.8 oz eggs; 15.9 oz part skim ricotta; 2 oz Parmesan cheese; 14.5 oz diced tomatoes; 6 oz tomato paste; 2 tablespoons Italian seasoning; 110 grams oven ready lasagna noodles; 15 oz crushed tomatoes; 4.3 mushroom chopped