Homemade Bread Rolls

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Warm water to 110-115 degrees

Step 2

Mix in honey, then active dry yeast and let it bloom for 10 minutes

Step 3

Mix in salt, melter butter and 5 cups bread flour

Step 4

Once mixed, knead for 5 minutes

Step 5

Let set up for 1 hour - cover with a damp towel

Step 6

Punch down dough and divide into 12 rolls or 2 loaves

Step 7

Let set up for 30 minutes

Step 8

Bake at 360 for 25 minutes (rolls) or 35 minutes (loaves)