Artisjokken ricotta pasta
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Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories247.6 kcal (12%)
Total Fat3.6 g (5%)
Carbs44.4 g (17%)
Sugars4.2 g (5%)
Protein12 g (24%)
Sodium194.7 mg (10%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
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