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4/4
66%
0
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By Cooking With Shan Shan
Marinated Boiled Peanut | 水煮花生
2 steps
Prep:5minCook:1h
Updated at: Thu, 17 Aug 2023 05:14:28 GMT
Nutrition balance score
Good
Glycemic Index
15
Low
Glycemic Load
1
Low
Nutrition per serving
Calories289.7 kcal (14%)
Total Fat24.8 g (35%)
Carbs8.8 g (3%)
Sugars2.6 g (3%)
Protein13.4 g (27%)
Sodium1760.3 mg (88%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1

Clean and put raw peanuts in a big pot, add in salt, Szechuan peppercorn, star anise, bay leaves and Amomoum tsao-ko,fil in water, bring to boil.
Step 2

Adjust heat to medium low heat and continue cooking for at least 1 hour. Remove cooked peanuts from pot, cool off before serving.
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Notes
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