Nutrition balance score
Great
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories74.4 kcal (4%)
Total Fat5.8 g (8%)
Carbs3 g (1%)
Sugars0.9 g (1%)
Protein2.8 g (6%)
Sodium56 mg (3%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350 degrees
Step 2
Mix together the wet ingredients until well incorporated
Step 3
Then add dry ingredients
Step 4
Fold in dark chocolate if using
Step 5
Spread in parchment lined 4 cup square Pyrex glass dish
Notes
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