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Ingredients
30 servings
Instructions
Step 1
1° In a large mixing bowl, combine oat flour, protein powder, cinnamon, kosher salt, and sugar. 2° Mash the banana. Add banana and dark chocolate chips into the mixture.
Step 2
3° Combine almond butter and maple syrup.
Step 3
4° Pour almond butter mixture into the flour/banana mixture and stir well.
Step 4
5° Slowly add in the almond milk until the batter is thick.
Step 5
6° Roll into 30 bite-sized balls and refrigerate for 20 minutes.
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