By Angelo Coassin (Cooking with Bello) 🍝
3 INGREDIENTS CREAMY PASTA
5 steps
Prep:5minCook:10min
Did you know that you only need 3 ingredients to make this super creamy pasta sauce? 😋
Now, let’s not start debating whether Parmigiano is the fourth ingredient or not because we all know that it is optional and you only need it to make it mamma mia 😏
In fact, to make it vegan, simply leave out the grated cheese 🌱
Who is going to try it? 🤤
Updated at: Thu, 17 Aug 2023 05:33:01 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
53
High
Nutrition per serving
Calories602.1 kcal (30%)
Total Fat2.4 g (3%)
Carbs119 g (46%)
Sugars15.2 g (17%)
Protein28 g (56%)
Sodium38 mg (2%)
Fiber17.2 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a blender, mix butter beans, sun-dried tomatoes and chilli paste for a couple of minutes. If your sauce is too thick, you can add a ladle of pasta water.
BlenderMix
butter beans250g
sundried tomatoes80g
chilli paste2 TbspStep 2
Add your sauce to a pan over medium low heat and warm up your sauce for a couple of minutes.
CooktopHeat
PanStep 3
In the meantime, boil your pasta in some salted water until al dente, drain and add it to your sauce.
CooktopHeat
Pot
pasta360gStep 4
Toss well over the heat to combine all the flavours together for a minute, adding a ladleful of pasta water.
CooktopHeatPan
Wooden SpoonStep 5
Turn the heat off, add your grated cheese and mix one last time. Buon appetito!
Parmigiano50gNotes
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Easy
Spicy
One-dish
