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Angelo Coassin (Cooking with Bello) 🍝
By Angelo Coassin (Cooking with Bello) 🍝

CREAMY RED PEPPER PASTA

7 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 11:33:17 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
35
High

Nutrition per serving

Calories531.5 kcal (27%)
Total Fat18 g (26%)
Carbs73.6 g (28%)
Sugars5.4 g (6%)
Protein19.2 g (38%)
Sodium213.4 mg (11%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Chop your onion and peppers.
Step 2
In a pan over medium low heat, sizzle onion with olive oil for a couple of minutes.
Step 3
Add peppers, season with a pinch of salt and add one ladleful of boiling water.
Step 4
Cover with a lid and cook for 10-15 mins or until soften. Stir occasionally.
Step 5
In a blender, add cooked peppers, garlic clove, walnuts, Parmigiano cheese and a drizzle of olive oil. Mix until creamy.
Step 6
In the meantime, boil your pasta in some salted water until al dente, drain and mix it with you pasta water, adding some pasta water to make it sexy!
Step 7
Buon appetito!

Notes

60 liked
8 disliked
Easy
Delicious
Go-to
Under 30 minutes
Makes leftovers