Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories231.1 kcal (12%)
Total Fat1.9 g (3%)
Carbs44.8 g (17%)
Sugars26.2 g (29%)
Protein13.1 g (26%)
Sodium45.1 mg (2%)
Fiber10.8 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
