Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
34
High
Nutrition per serving
Calories568.7 kcal (28%)
Total Fat17.3 g (25%)
Carbs69.8 g (27%)
Sugars0.9 g (1%)
Protein32.9 g (66%)
Sodium613.3 mg (31%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on fitmencook.com
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Notes
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Delicious
Go-to
Easy
Makes leftovers
Kid-friendly