Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
10
Low
Nutrition per serving
Calories237 kcal (12%)
Total Fat11.8 g (17%)
Carbs19.5 g (7%)
Sugars8.1 g (9%)
Protein13 g (26%)
Sodium681.7 mg (34%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Brown ground beef in large pot. Add bell pepper and onion, cook until tender. Drain. Add tomatoes and seasonings to ground beef mixture and simmer 15 minutes. Add remaining ingredients and simmer until noodles are done stirring occasionally.
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