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Nancy
By Nancy

Blender muffins

6 steps
Cook:12min
Updated at: Thu, 17 Aug 2023 07:39:47 GMT

Nutrition balance score

Great
Glycemic Index
31
Low
Glycemic Load
3
Low

Nutrition per serving

Calories158.3 kcal (8%)
Total Fat12.4 g (18%)
Carbs8.5 g (3%)
Sugars3.8 g (4%)
Protein5.6 g (11%)
Sodium222.9 mg (11%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Pre-heat oven to 400 degrees
OvenOvenPreheat
Step 2
Combine
Step 3
Blend (if using a Blendtec blender I use the “Smoothie ” setting)
Step 4
Pour batter into muffin tins
Step 5
Cook for 12-15 minutes (muffins should be fluffy all of the way through and should not sink or settle)
Step 6
Enjoy! We like to lay the Kerry Gold butter on THICK!

Notes

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Delicious
Easy
Go-to
Moist