Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
53
High
Nutrition per serving
Calories503 kcal (25%)
Total Fat17.8 g (25%)
Carbs75.9 g (29%)
Sugars42.9 g (48%)
Protein8 g (16%)
Sodium81.3 mg (4%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mélanger d'abord les 4 premiers puis le reste.
Step 2
Beurrer le moule
Step 3
Thermostat 6 environ 40 min
Notes
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