Steak hibachi

Updated at: Thu, 17 Aug 2023 00:08:29 GMT

Step 1

Combine soy sauce, chili garlic sauce, garlic paste, ginger paste, and 1/2 tbsp olive oil in a small bowl or mason jar

Step 2

Whisk marinade ingredients until well mixed

Step 3

Place beef in a large ziploc bag and pour marinade over

Step 4

Close bag and work marinade around

Step 5

Place in fridge for 4 hours or overnight

Step 6

In a small pan add 1/2 tbsp olive oil over medium heat

Step 7

Add onions, zucchini, and squash to pan and season (I used McCormick salt, pepper, garlic blend)

Step 8

While veggies are sautéing, heat large pan over medium heat then add beef strips

Step 9

Beef cooks quickly so it only need about 1-2 minutes per side; you will have to cook beef in batches

Step 10

Once all beef is cooked, add all back to pan and drizzle the teriyaki sauce

Step 11

Serve over cauliflower rice, regular rice, or eat as is. Enjoy!

1 liked

0 disliked