Goulosh

Name: Goulosh
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 pounds ground beef; 1 yellow onions; 2 green bell pepper; 4 cloves garlic , chopped; 2 cups water; 29 ounces tomato sauce; 2 tablespoons Worcestershire sauce; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1 teaspoon salt; 8 ounces elbow macaroni; 64 onces tomato juice

3 steps

Prep:20minCook:1h

Basic quick and easy goulosh

Updated at: Thu, 17 Aug 2023 13:36:57 GMT

Nutrition balance score

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Ingredients

9 servings

2 poundsground beef

1yellow onions

2Green bell pepper

4 clovesgarlic

chopped

2 cupswater

29 ouncestomato sauce

2 tablespoonsworcestershire sauce

1 teaspoondried oregano

1 teaspoondried basil

1 teaspoonsalt

8 ounceselbow macaroni

64 oncestomato juice

Instructions

Step 1

Add the ground beef, onions, bell peppers and garlic to a large dutch oven on medium-high heat and cook it breaking it apart until it is no longer pink, about 5-7 minutes.

Step 2

Drain most of the fat then add in the remaining ingredients except the macaroni, bring to a boil then reduce to a low heat and simmer with a cover on for 15 minutes.

Step 3

Add in the macaroni, mix well then cover and simmer an additional 20 minutes, stirring occasionally before serving