Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories399 kcal (20%)
Total Fat22.5 g (32%)
Carbs25.2 g (10%)
Sugars19.4 g (22%)
Protein25.9 g (52%)
Sodium459.8 mg (23%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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