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By Brindisi Olsen Bravo

Maple Bacon Protein Donuts

7 steps
Prep:10minCook:12min
These baked donuts are a great breakfast treat. My kids love them plain, but you can add the glaze and bacon for a more flavorful dish!
Updated at: Thu, 17 Aug 2023 02:28:02 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
10
Moderate

Nutrition per serving

Calories207.3 kcal (10%)
Total Fat11.4 g (16%)
Carbs19.1 g (7%)
Sugars12.6 g (14%)
Protein7.7 g (15%)
Sodium217.1 mg (11%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375F
Step 2
Mix dry ingredients in small bowl.
Step 3
In separate bowl, mix wet ingredients.
Step 4
Combine dry with wet. Mix.
Step 5
Spray donut molds with avocado oil. Fill molds with batter. Should make 12 donuts.
Step 6
Bake for 9-12 minutes. Let cool completely before adding toppings.
Step 7
Make glaze by combining powdered sugar, oat milk, maple syrup, and vanilla. Cook bacon and crumble into small pieces. Top donuts with glaze and bacon pieces. Enjoy!

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