Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
62
High
Nutrition per serving
Calories741.5 kcal (37%)
Total Fat11.2 g (16%)
Carbs128.6 g (49%)
Sugars10.8 g (12%)
Protein34.2 g (68%)
Sodium120.7 mg (6%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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