Beef Stroganoff

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cut up onion into thin strips

Step 2

In a deep pot, pour in some olive oil and let it heat (even boil a bit)

Step 3

Saute onions until they're transparent

Step 4

Throw in beef, salt, pepper

Step 5

Stir occasionally until it's no longer red

Step 6

Add flour, mix, keep for a minute

Step 7

In a cup, add sour cream and fill rest of up with water

Step 8

Pour into pot after the minute is over

Step 9

Cook on low for about 30 min. Stir occasionally, add water if it begins to evaporate