Potato Soup
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories277.2 kcal (14%)
Total Fat16 g (23%)
Carbs24.2 g (9%)
Sugars3 g (3%)
Protein10.2 g (20%)
Sodium1122.7 mg (56%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
1. Sauté 1/2 yellow onion until soft.
Step 2
2. Add all ingredients to crock pot
Step 3
3. Cook on low for 4 hours or high for 2 hours.
Step 4
4. Garnish with additional toppings such as sour cream, extra cheese, & bacon bits & ENJOY!
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
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