
By lakshmi kalahasti
Shrimp Stir Fry
3 steps
Prep:5minCook:20min
Fresh ginger and garlic, plus a vibrant mixture of vegetables and Shrimp, give this recipe big flavor and color
Updated at: Thu, 17 Aug 2023 01:09:46 GMT
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Ingredients
4 servings

2 table spoonsoil
divided

4garlic cloves
minces

2 table spoonsginger
minced

2 pondspeeled and deveined shrimp
medium, or thawed frozen shrimp

6 ounceswhite mushrooms
quartered

1onion
medium size, sliced

1bell pepper
cut into thin strips

0.5 pondString beans
cut into 2 inch peace

½ teaspoonred pepper flakes

Salt

black pepper powder
Instructions
Step 1
Whisk together 1 table spoon of the oil, garlic and 1/4 teaspoon of red pepper flakes in a bowl; add shrimp and toss to coat.
Step 2
Add remaining oil in a skillet heat over high heat. Add shrimp and cook until pink,2 -3 minutes. Transfer to a bowl.
Step 3
heat the same skillet over medium heat, add ginger cook for 30nseconds,add the mushroom, onion, bell pepper, string beans and remaining red pepper flakes, add salt to taste cook until vegetables are crisp-tender, add the shrimp now and give it a toss to combine. Serve hot
Notes
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Easy
Moist
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