Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories247.3 kcal (12%)
Total Fat13.4 g (19%)
Carbs23.3 g (9%)
Sugars6.5 g (7%)
Protein8.4 g (17%)
Sodium619.5 mg (31%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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