Nutrition balance score
Good
Glycemic Index
38
Low
Nutrition per recipe
Calories699.7 kcal (35%)
Total Fat33.3 g (48%)
Carbs80.4 g (31%)
Sugars29.6 g (33%)
Protein25.5 g (51%)
Sodium4588.7 mg (229%)
Fiber18.5 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat 2 tbsp oil. Sauté onion and bell pepper until soft.
Step 2
Add salsa, beans, hot sauce, sriracha, salt, chili, cumin, taco seasoning, chili sauce, broth, tomatoes, corn, green onions.
Step 3
Mix and let it simmer.
Step 4
Add cheese and sour cream. Serve it warm. Top with cheese, tri-color tortilla strips, guacamole, & sour cream
Notes
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