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Dayle Lang
By Dayle Lang

Baked Jam Swirled Oats

3 steps
Prep:5minCook:15min
Updated at: Thu, 17 Aug 2023 09:03:06 GMT

Nutrition balance score

Great
Glycemic Index
37
Low
Glycemic Load
27
High

Nutrition per serving

Calories449.5 kcal (22%)
Total Fat9.9 g (14%)
Carbs72.5 g (28%)
Sugars30.1 g (33%)
Protein18.2 g (36%)
Sodium651.2 mg (33%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add all ingredients except the jam to a blender and combine until a smooth batter forms.
BlenderBlenderMix
Step 2
Pour into an oven safe dish or ramekin and swirl in jam, do not overmix.
RamekinRamekin
Step 3
Bake at 375 for 15 minutes
OvenOvenHeat