Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories199.3 kcal (10%)
Total Fat10.5 g (15%)
Carbs23.8 g (9%)
Sugars12.3 g (14%)
Protein2.5 g (5%)
Sodium224 mg (11%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
Instructions
Step 1
Cream Butter and sugar
Step 2
Add egg and vanilla extract
Step 3
Add Pancake Mix
Step 4
Chill in fridge for at least 30 mins
Step 5
Roll into 14 equal cookie dough balls with at least 3 tbsp of dough in each one
Step 6
Bake @350, 10-12 mins
Step 7
Take out and let rest 2 mins
Step 8
Put on cooling rack
Notes
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Sweet
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