Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
9
Low
Nutrition per serving
Calories409.9 kcal (20%)
Total Fat29.3 g (42%)
Carbs19.6 g (8%)
Sugars7.7 g (9%)
Protein20.1 g (40%)
Sodium201.6 mg (10%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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