By Jackie Darnell
My Mom's Meatloaf
4 steps
Prep:10minCook:50min
Updated at: Thu, 17 Aug 2023 10:38:28 GMT
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Ingredients
5 servings
Instructions
Step 1
Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F
Baking dish
Step 2
In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine
Bowl
white milk⅓ cup
saltine crackers¾ cup
mealt loaf season pack1 pack
Step 3
Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
Step 4
In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes or until the internal temperature is 160˚F. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.
Bowl
Fork
brown sugar½ cup
Notes
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