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Ingredients
6 servings
2.5 lbschicken tenders
2 boxrice
2 Tbsbutter
½ cupsoy sauce
¼ cuprice vinegar
¼ cuphoney
1 tspchili flakes
1 ⅕ Tbscorn starch
2 Tbsginger paste
2 Tbsgarlic paste
1 lbfrozen stir fry vegetables
Instructions
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Notes
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