Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories898.5 kcal (45%)
Total Fat37.1 g (53%)
Carbs90.9 g (35%)
Sugars5.3 g (6%)
Protein51 g (102%)
Sodium1943.7 mg (97%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on katmeagher.com
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