Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories898.9 kcal (45%)
Total Fat37.1 g (53%)
Carbs91.1 g (35%)
Sugars5.2 g (6%)
Protein50.8 g (102%)
Sodium1944 mg (97%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on katmeagher.com
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