Recipe: Throwdown-Winning Chicken-Fried Steak

Name: Recipe: Throwdown-Winning Chicken-Fried Steak
Cuisine: American
Ingredients: 2¾ cups all-purpose flour; ¼ cup seasoned salt; 3 tablespoons lemon pepper; 1 tablespoon garlic salt; Canola or peanut oil for frying; 4 (5-ounce) pieces tenderized top or bottom round steaks (see Tip); Golden Fry Batter (see below); Creamy White Gravy (see below); 3 tablespoons powdered whole egg; 3 tablespoons powdered milk; 1 teaspoon baking powder; ½ teaspoon smoked paprika; 3 cups warm water; ½ cup bacon, sausage, or other meat grease; 5 tablespoons all-purpose flour; 1 ½ to 2 cups milk, warmed; Salt and black pepper; For more info; kentrollins.com